Pumpkin Spice Iced Protein Coffee
Iced Protein Coffee? Yes, please!
- Energy266 cal
Recipe
- 1/2 cup brewed coffee (or you can use a store bought cold brew… or an espresso shot)
- 1 cup your choice milk
- 1/4 scoop Jay Robb Vanilla Protein Powder
- 1t ground cinnamon
- 1t ground pumpkin spice
Directions
1
When brewing your coffee… add your teaspoon of ground cinnamon, your teaspoon of ground pumpkin, and 2 1/2T instant coffee grounds into your paper filter. Stir.
2
Place your coffee ground, cinnamon and pumpkin spice mixture into your coffee maker. And add 6 ounces of water to your coffee maker. Then brew it.
3
Place 1 cup of milk into a glass and add your 1/4 scoop Jay Robb Protein. Use a portable drink mixer and mix until smooth.
4
Add your milk and protein mixture to a glass of ice and pour your 1/2 cup of brewed coffee on top.
5
Add cinnamon on top and enjoy!
- Amount per serving
- Calories266
- % Daily Value*
- Total Fat8 g10.26%
- Saturated Fat4.6 g23%
- Trans Fat0 g
- Polyunsaturated Fat0.5 g
- Monounsaturated Fat2 g
- Cholesterol24.4 mg8.13%
- Sodium257.6 mg11.2%
- Total Carbohydrate14.8 g5.38%
- Dietary Fiber1.4 g5%
- Total Sugars12.4 g
- Added Sugars0 g0%
- Sugar Alcohal0 g
- Protein32.9 g65.8%
- Vitamin D (Cholecalciferol)253.6 IU31.7%
- Calcium751.4 mg57.8%
- Iron0.09 mg0.5%
- Potassium770.1 mg16.39%
- Vitamin A237.6 mcg26.4%
