Jay Robb Apple Crisp
Check out this new recipe for a delicious homemade apple crisp topped with a homemade vanilla bean ice cream!
- Energy108 cal
Filling
- 2 T Brown Sugar (Most apple crisps call for much more sugar. Optional: no sugar if your apples are sweet.)
- 6 Apples (we used Pink Ladies and Honeycrisp)
- 2 T All-Purpose Flour
- 3 T Water
- 1 T Lemon Juice
- 1/2 teaspoon Pure Vanilla Extract
- 1/2 teaspoon Ground Cinnamon
- 1 teaspoon salt
Crumble
- 2 T Butter
- 2 T Light Olive Oil
- 1/2 cup All-Purpose Flour
- 1/2 cup Old Fashioned Oats
- 1/2 cup Light Brown Sugar (packed)
- 1/2 teaspoon Baking Powder
- 1/4 teaspoon Ground Cinnamon
Preheat oven to 375 Degrees (Convection Bake)
n a mixing bowl, put olive oil, all-purpose flour, oats, brown sugar, baking powder, cinnamon, and sliced butter into a bowl and combine together to form a crumble
Let the crumble chill in the fridge while you make filling
Peel apples and then thinly slice them into small pieces
Place apples into the mixture and combine
Spray rectangle baking dish (9×13) with olive oil spray
Place mixture into a rectangle baking dish
Get crumble from fridge and place onto filling mixture
Bake for 30-35 minutes until apples and crumble are golden brown
Set out to cool
- 12 servings per container
- Amount per serving
- Calories108
- % Daily Value*
- Total Fat4.6 g5.9%
- Saturated Fat1.6 g8%
- Trans Fat0 g
- Polyunsaturated Fat0.5 g
- Monounsaturated Fat2.2 g
- Cholesterol17.2 mg5.73%
- Sodium215 mg9.35%
- Total Carbohydrate207 g75.27%
- Dietary Fiber2.6 g9.29%
- Total Sugars14.7 g
- Added Sugars0 g0%
- Sugar Alcohal0 g
- Protein0.8 g1.6%
- Vitamin D (Cholecalciferol)0 IU0%
- Calcium16.8 mg1.29%
- Iron1.5 mg8.33%
- Potassium106 mg2.26%
- Vitamin A48.8 mcg5.42%
- Vitamin C (Ascorbic Acid)50.2 mg55.78%
- * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vanilla Bean Protein Ice Cream
- Energy112 cal
- 1/2 cup Unsweetened Vanilla Almond Milk
- 1 cup frozen Almond Milk Ice Cubes (or 1/2 Coconut Milk Ice Cubes and 1/2 Almond Milk Cubes)
- 1 scoop Jay Robb Vanilla Protein (Egg White or Whey)
- 1/4 teaspoon Pure Vanilla Extract
- 1 T Honey
- 1/2 teaspoon Ground Cinnamon
Directions
Add all ingredients to a blender and blend and mash until thick and smooth
Add caramel sauce on top and enjoy!
- 2 servings per container
- Amount per serving
- Calories112
- % Daily Value*
- Total Fat1.9 g2.44%
- Saturated Fat0 g0%
- Trans Fat0 g
- Polyunsaturated Fat0 g
- Monounsaturated Fat0 g
- Cholesterol0 mg0%
- Sodium210.5 mg9.15%
- Total Carbohydrate10.5 g3.82%
- Dietary Fiber1.1 g3.93%
- Total Sugars8.8 g
- Added Sugars0 g0%
- Sugar Alcohal0 g
- Protein13.3 g26.6%
- Vitamin D (Cholecalciferol)0 IU0%
- Calcium49.9 mg3.84%
- Iron3.3 mg18.33%
- Potassium330.4 mg7.03%
- Vitamin A7.5 mcg0.83%
- Vitamin C (Ascorbic Acid)0.1 mg0.11%
- * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.