Coconut Mint Chocolate Chip Bowl

We came up with a new recipe for our coconut and mint lovers out there!  Follow our simple recipe and try it for yourself!

  • Energy1,598 cal

    Ingredients

    • 5 large frozen coconut milk cubes (or you could use 3 cups ice)
    • 1 scoop of Vanilla Jay Robb Protein
    • 1/4 t mint extract (you could use vanilla for vanilla base and top with mint chocolate topping)
    • 2 T pure honey
    • 1/4 bar cream cheese
    • Add in 1 cup semi sweet chocolate chips at the end (just stir in, don’t blend)

    Toppings

    • Yorke chocolate
    • Coconut flakes
    • Chocolate oats.

    Directions

    1

    Blend until thick and smooth (use blender tamper)

    2

    Add toppings and enjoy!

    • 1 servings per container
    • Amount per serving
    • Calories1,598
    • % Daily Value*
    • Total Fat88.5 g113.46%
    • Saturated Fat55.7 g278.5%
    • Trans Fat0 g
    • Polyunsaturated Fat0.9 g
    • Monounsaturated Fat5.2 g
    • Cholesterol58.6 mg19.53%
    • Sodium372.1 mg16.18%
    • Total Carbohydrate181.2 g65.89%
    • Dietary Fiber17 g60.71%
    • Total Sugars160.2 g
    • Added Sugars0 g0%
    • Sugar Alcohal0 g
    • Protein28.8 g57.6%
    • Vitamin D (Cholecalciferol)0 IU0%
    • Calcium1706.9 mg131.3%
    • Iron0.378 mg2.1%
    • Potassium466.6 mg9.93%
    • Vitamin A1697.4 mcg188.6%
    • Vitamin C (Ascorbic Acid)0 mg0%

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