Cinnamon Cookie Jay Robb Protein Shake
It is officially time to shake up some fall favorite recipes for the spooky season and even our dog Clyde couldn’t resist a taste!Start your October with our new Cinnamon Cookie Protein Shake recipe!
- Energy381 cal
Ingredients
- 5 big frozen coconut milk cubes (or 2 cups of small coconut milk cubes) You can always use ice as a substitute.
- 1 little frozen banana
- 1 Scoop Jay Robb Chocolate Protein Powder
- 1 T cocoa powder
- 1 T peanut butter
- 1/4 t ground cinnamon
- 1 cup (or 2 cups: depends on how thick you’d like it) almond milk
Directions
1
Blend ingredients together until thick and smooth and enjoy!
- 1 servings per container
- Amount per serving
- Calories381
- % Daily Value*
- Total Fat11.4 g14.62%
- Saturated Fat1.4 g7%
- Trans Fat0 g
- Polyunsaturated Fat0.6 g
- Monounsaturated Fat1.5 g
- Cholesterol0 mg0%
- Sodium411.2 mg17.88%
- Total Carbohydrate40.2 g14.62%
- Dietary Fiber5.4 g19.29%
- Total Sugars17.4 g
- Added Sugars0 g0%
- Sugar Alcohal0 g
- Protein32.7 g65.4%
- Vitamin D (Cholecalciferol)0 IU0%
- Calcium1059.5 mg81.5%
- Iron1.188 mg6.6%
- Potassium984.9 mg20.96%
- Vitamin A122.4 mcg13.6%
- Vitamin C (Ascorbic Acid)9.36 mg10.4%
- * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.