Jay Robb is a clinical nutritionist with over three decades of experience as a professional in his field. He is the CEO of Jay Robb Enterprises Inc.—a Southern California corporation founded in 1988 and known for producing the best-tasting protein powders on the planet. Jay Robb products and books are sold in over 10,000 health food stores, grocery stores, doctors’ offices, nutrition centers, and gyms across the nation.

Jay Robb is the best-selling author of over a dozen health and fitness books—which include his renowned Fruit Flush™ 3-Day Detox, The Fat-Burning Diet (classic version), The 6-Pack Diet, The Fat-Burning Diet Made Easy, Be Still—Be Slim, and The Shake Down Diet. For over 20 years, he was a feature columnist for the magazine Natural Bodybuilding as well as a contributing writer for Men’s Exercise.

Jay Robb teaches sports nutrition in the San Diego area, has owned two fitness clubs, and was a personal trainer for over 10 years. He also holds a lifetime personal training certificate with the National Gym Association for his contributions in the creation of their personal training certification program.

Jay Robb loves surfing, meditating, spending time at the beach, and working out at the gym. He has one son and lives in La Costa, California—on San Diego’s beautiful North County coastline. Jay is dedicated to teaching others how to be fit, healthy, and happy for a lifetime.